Recipe: Doughnuts
Ingredients: 6 eggs, 4 tablespoons. (Soup) of sugar, 4 tablespoons. (Soup) of oil, 2 tablespoons. (Soup) of oil, 1 cup water, 1 tablespoon. (Soup) of burning water, orange rind and juice 1 1 kg of flour, oil for frying.
Preparation: Beat up the eggs and sugar, add up all the ingredients and finally the flour, knead for 20 minutes, cover with a cloth and let rise for 3 hours in a warm place, after the yeast dough, put the oil on the stove and let It is very warm, wet your hands up in oil, you take a bit of dough the size of an egg, stretch getting thick on the edges and thin in the middle, fry.
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