Recipe: Salad with ham corn
Ingredients: 200 grams of cooked ham, 200 grams of cheese, preferably white, 1 / 2 can of corn, three slices pineapple, 1 small bunch watercress 2 tablespoons. (Tablespoons) olive oil, salt.
Preparation: Cut the ham cheese and pineapple into small cubes, wash and drain the watercress enjoy leaves and stems, place in bottom of a bowl, set aside some leaves and stalks to decorate the end, in a saucepan combine cheese, ham, pineapple, corn, olive oil and salt, pour in the salad bowl and garnish with watercress. In
news as a blogger, I am so glad my little corner of the psp (http://marlenecantinhodopsp.blogspot.com), where I usually keep the tags that do the authors that I am duly authorized to do, is featured on the site of my dear friend Libia (http://www.magiagifs.com.br)
The Lucia is opening a new spot (http://www.coisasemulher.blogspot.com/ )
Good week for everyone, hugs and kisses.
